Vietnamese Rice Vermicelli (Bun Tuoi)
Size: 1mm, 1.5mm, 2mm, 3mm, 4mm, 5 mm Ingredients: Rice, Salt
Size: 1mm, 1.5mm, 2mm, 3mm, 4mm, 5 mm
Ingredients: Rice, Salt
Usage:
- Put vermicelli to boiled water in 4 - 6 mins.
- Take it out and wash with water, then put in the basket to wait for its dry around 5 mins.
- Use rice vermicelli with fried spring rolls, fresh rolls, hot pot...
TANISA Co., Ltd , a strong brand in the market for the production and distribution of specialty products (rice paper, rice noodles...) and spices (seasoning) which exported to some countries such as USA, France, South Korea, Japan, Russia, Brunei...
TANISA CO., LTD
Factory add 1: 188 Lac Long Quan, Quarter 3, Ward 4, Tay Ninh, Vietnam
Factory add 2: Phu Hoa Dong, Cu Chi, Ho Chi Minh City, Viet Nam
Office in HCMC: 18th Floor, Vincom Building, 72 Le Thanh Ton Street, District 1, Ho Chi Minh City, Vietnam
Warehouse in HCMC: 2/3 Binh Gia, Tan Binh District, Ho Chi Minh City, Vietnam
Tel: +84 938 118 699 (WhatsApp/Viber/Zalo/Telegram/Line/KakaoTalk/...)
Email: marketing@tanisagroup.com
Website: www.tanisagroup.com
Facebook: Tanisa - Vietnamese Rice paper, Spices
Instagram: Tanisa Kitchen
Youtube: Tanisa Kitchen
