Croissant Made with Rice Paper

Date: 25/05/2026

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Ingredients:

12 pieces of rice paper
2 chicken eggs
100ml fresh milk
1 piece of unsalted butter
1 teaspoon sugar
1/2 teaspoon baking powder
1/2 teaspoon cinnamon powder

Instructions:

Crack 2 eggs into a bowl, add the remaining ingredients: milk, melted unsalted butter, cinnamon powder, sugar, and baking powder, and stir until dissolved.

Dip each piece of rice paper into the egg and milk mixture and arrange them on a plate. Each croissant will have 3 layers of rice paper. Stack 3 pieces on top of each other evenly and snugly. Cut the rice paper into 3 triangles and stack the two triangles on either side on top of the middle triangle, one vertically and one horizontally.

Then roll them up, pinching the two corners to create a croissant shape. Place them on a baking tray lined with parchment paper. Once finished, sprinkle a few grains of sugar on each croissant.

Place in an air fryer and bake at 170°C for 15 minutes. Then flip and bake for another 10 minutes. The finished product will be crispy on the outside and chewy on the inside.

TANISA FOODS JSC, a strong brand in the market for the production and distribution of specialty products (rice paper, rice noodles...) and spices (seasoning) which exported to some countries such as USA, France, South Korea, Japan, Russia, Brunei...

If you are in need of products with best quality, food safety, and hygiene, please contact us:

TANISA FOODS JSC

Factory add 1: 188 Lac Long Quan Street, Quarter 3, Tan Ninh Ward, Tay Ninh Province, Vietnam

Factory add 2: Phu Hoa Dong, Cu Chi, Ho Chi Minh City, Viet Nam

Office in HCMC: 18th Floor, Vincom Building, 72 Le Thanh Ton Street, District 1, Ho Chi Minh City, Vietnam

Warehouse in HCMC: 2/3 Binh Gia, Tan Binh District, Ho Chi Minh City, Vietnam

Hotline: +84 938 118 699 (WhatsApp/WeChat), +84 938 198 299 (Zalo)